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Rajamudi Desi Rice
₹135.00
- Premium Quality: Hand-harvested and naturally processed to preserve its nutritional integrity.
- Distinctive Taste: Offers a delightful nutty flavor and firm texture, making it perfect for a variety of dishes.
- Health Benefits: Rich in essential nutrients and antioxidants, promoting overall well-being.
- Traditional Cultivation: Grown using age-old sustainable farming practices, ensuring purity and authenticity.
- weight : 900Grams
- Polish : Single Polish
15 in stock
Rajamudi Desi Rice
Product Description
Discover the rich heritage and exceptional taste of Rajamudi Desi Rice, a premium variety of rice cultivated traditionally in the fertile regions of Karnataka, India. This red rice is known for its unique texture, nutty flavor, and numerous health benefits. Grown using sustainable farming practices, Rajamudi Desi Rice is not just a culinary delight but also a nutritious choice for your meals.
Key Features:
- Premium Quality: Hand-harvested and naturally processed to preserve its nutritional integrity.
- Distinctive Taste: Offers a delightful nutty flavor and firm texture, making it perfect for a variety of dishes.
- Traditional Cultivation: Grown using age-old sustainable farming practices, ensuring purity and authenticity.
- Health Benefits: Rich in essential nutrients and antioxidants, promoting overall well-being.
Nutritional Information (per 100g):
- Energy: 340 kcal
- Protein: 8g
- Total Fat: 2g
- Saturated Fat: 0.5g
- Carbohydrates: 72g
- Dietary Fiber: 4g
- Sugars: 1g
- Iron: 4mg
- Calcium: 15mg
- Magnesium: 40mg
- Phosphorus: 120mg
Why Choose Rajamudi Desi Rice?
Rajamudi Desi Rice is more than just a staple food; it’s a legacy passed down through generations. Its high fiber content aids in digestion, while the abundance of antioxidants helps combat free radicals. Ideal for those who are health-conscious and prefer organic and minimally processed food, Rajamudi Desi Rice is a versatile grain that can enhance the nutritional value and taste of your everyday meals.
Cooking Instructions:
- Rinse the rice thoroughly under cold water.
- Soak the rice for 30 minutes to an hour for best results.
- In a large pot, bring 2 cups of water to a boil for every cup of rice.
- Add the soaked rice to the boiling water.
- Reduce the heat to low, cover, and let it simmer for about 25-30 minutes or until the water is fully absorbed.
- Fluff the rice with a fork and serve.
Storage Instructions:
Store in a cool, dry place away from direct sunlight. For best results, keep it in an airtight container to maintain its freshness and nutritional value.
weight 900 grams
Polish : Single Polish
| Weight | 1 kg |
|---|
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